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Local winery featured in Edible Magazine

Local winery featured in Edible Magazine

By Brittney Sherman

Is it a winery, a car museum, or a pizza place? Little Uvas Winery, owned by local restauranteurs Rosy and Rich Bergin, is all of those things and more. Wine Journalist Laura Ness had nothing but glowing reviews about her visit to LUV Winery complimenting the quality of the wine, the diversity of the food, and the relaxed atmosphere. Stop by and give them a try on pasta Thursday or pizza Friday.

Read the full article HERE.


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